Showing posts with label (512) 443-5167. Show all posts
Showing posts with label (512) 443-5167. Show all posts

Sampler Platter

A sampling of all our fried goodies; Mushrooms, Pickles, Zucchini, and two
Cheese Sticks. Served with Marinara, Horseradish, and Ranch Dressing $8.99

Smoked Sausage Crisp

Our original creation. Sliced Smoked Sausage with Swiss Cheese and a dab of
Dijon, wrapped in homemade dough, deep-fried, served with Horseradish Sauce
$5.99


Take your taste buds on a global adventure!

You can take a journey around the world, and never leave your booth! You can do it at The Bakehouse. Italian, Mexican, Chinese, French, Japanese, Morrocan, Indian, Swiss, and don’t forget Cajun and Texan! 

Tempura Pickle Chips

A plate full of battered pickle chips served with Ranch Dressing and

Horseradish Sauce for dipping $4.99
The Bakehouse also has some of the best desserts in the city: assuming you have room left. The lemon bars, the oatmeal and raisin cookies… I could go on.
The Avocado and Mushroom Burger is a fav of mine. Great taste. But all roads must eventually lead to THE REALLY BIG BURGER. Eat this pound and a half monstrosity in 20 minutes (along with the fries) and you get to name it. You hear that burger eaters: I’m laying down the gauntlet. Have you got what it takes?
One of the really fun restaurants in Austin, a paean to everything that we cherish about keeping Austin weird, is the iconic and delightful Bakehouse on Manchaca just north of Stassney. The Bakehouse dates back to the early 80′s when South Austin was a wasteland for any kind of decent food. Owner Carl Zapfe has been at the helm for all those years and has presided over the restaurant’s truly amazing run.
The Bakehouse has a large and international selection of entrees. Craving Moroccan cous-cous for example? Well the Bakehouse just happens to deliver a very flavorful mix of garbanzo beans, curry, cumin, black pepper, raisins, and black olives with your choice of shrimp, chicken, beef, or vegetarian. And if a Cantonese Stir Fry is for you, then I recommend the shrimp with a slew of sautéed vegetables with a lip-smacking ginger soy sauce. There’s plenty of American dishes as well. You’ve gotta try the classic South Austin Beef Wellington. This is close to the original except the Bakehouse uses chopped sirloin instead of London Broil. Well, it is, after all, called South Austin Beef Wellington. And it’s good. The Beef Stroganoff is also a good choice. The beef and mushrooms are tender in the sour cream sauce. I recommend it served over pasta.
Delivery The Bakehouse uses EAT OUT IN as our delivery service. Pick what you want from our menu, then call EAT OUT IN at 346-9990 and tell them what you want from The Bakehouse.
They charge a 15% delivery fee, with a minimum of $5.95 per trip. Their hours vary.
Smoked Sausage Crisp

Our original creation. Sliced Smoked Sausage with Swiss Cheese and a dab of

Dijon, wrapped in homemade dough, deep-fried, served with Horseradish Sauce

$5.99

Our Premium Liquors

Our Premium Liquors
Patron Silver,1800 Reposado, Cuervo Gold
Maker's Mark, Jack Daniels, Jim Beam
Glenlivet, Chivas, Dewar's, Jameson
Bushmills, Seagrams 7, Crown Royal
Meyer's Dark, Captain Morgan, Bacardi
Bombay, Beefeater, Courvosier, B&B
Location & Hours
We are located on Manchaca Rd, 1/2 mile south of Ben White Blvd, just north of Stassney. A cozy place in the heart of South Austin with ridiculously good food from every corner of the planet.
Hours
We are open every day of the year except Christmas Day. We have three different menus:
Breakfast 7am-3pm
Lunch 7am–4pm
Dinner  4pm-midnight
Our Address
5404 Manchaca Road
Austin, Texas 78745
View Map
Our Phone
512/443-5167
Delivery The Bakehouse uses EAT OUT IN as our delivery service. Pick what you want from our menu, then call EAT OUT IN at 346-9990 and tell them what you want from The Bakehouse.
They charge a 15% delivery fee, with a minimum of $5.95 per trip. Their hours vary.
The Pizza Omelet

Served open faced. Sausage, Bell
Pepper, Onion, Mushroom, Black Olive,
topped with Marinara Sauce and Swiss
Cheese $6.99